Thai Sizzling

E1. NUEA KATA

19.90

Stir fried beef marinated with Thai special chilli sauce and vegetable on sizzling plate


E2. HAWAIIAN DUCK

23.90

Roasted duck with pineapples, grapes, cashew nut and spinach served on sizzling plate.


E3. NUEA YANG

19.90

Marinated tender beef fillet Thai style served with steamed vegetables on a hot sizzling plate


E4. HOR MHOK LUI FAI

24.90

Combination seafood (prawn, Squid, fishfillets and Mussell) Soffle in red curry paste,Thai herbs and coconut milk served on a sizzling plate